As a Biophysical Chemist, my work bridges the complex fields of biochemistry and biophysics to enhance our understanding of molecular interactions and mechanisms. In my current role as a Lecturer in Biotechnology at the University of Chester, I am deeply committed to fostering an enriching academic environment that promotes both graduate skill development and vibrant research activity. My core expertise includes single-molecule fluorescence imaging, protein chromatography, and DNA biochemistry, with a strong emphasis on imaging data analysis. I continuously adapt my teaching strategies to align with the university’s innovative academic culture.

As a Researcher at the University of Chester, I apply my background in biochemistry and microbiology to investigate the impact of agrochemicals on soil microbial communities and crop health. I also explore the influence of dietary supplements on human health. My research incorporates a wide array of techniques, including microbial cell culturing, PCR, DNA sequencing, spectrophotometry, and protein structure prediction and analysis.

I’m interested in AI and machine learning applications to protein modelling, molecular interactions, and drug design. It’s an exciting space, and I’m keen to see how these tools can open up new ways of understanding complex biological systems and driving future research.